18 leaders set up their 'pop up' restaurants under the Grand Palais. Table three stars young talent, Taste of Paris II season brings part of the excellence of the Parisian restaurant scene but also producers and artisans.
Opened as a restaurant with a breakfast session - 11:30 to 4:00 p.m. - and a dinner session - 7:00 p.m. to 11:30 p.m. - Taste of Paris in 2016 will offer over 60 signature dishes and new creations made by the chiefs, to compose his menu according to his desires. Starter, main course and dessert bites from 5€ to 12€
A good perfume business blows on sales from 6 to 17 Feb 2016 at Marionnaud Champs Elysees Paris.
up to 70% on selected products. So gold, So Soldes
François Perret, pastry chef at the Shangri-La and former Meurice, George V and Lancaster, from where it will be at the Ritz pastry chef.
Paris Marathon 2016: An exceptional line from the Avenue des Champs Elysees Paris on 3 April. Nine riders in less than 2:07! Will participate in the race. The 40th edition of the Paris Marathon Schneider Electric looks exciting!